Afterglow Flavouring Infusion

CA $0.00
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Cool your body with soothing peppermint and aromatic lemongrass. Dandelion root works to clear the body of impurities while organic nettle strengthens it with essential minerals. Package contains 1/2 cup of mixed peppermint, lemongrass, dried apple, nettle, and dandelion root. This first-of-its-kind product makes it easy to quickly flavour your second fermentation. No more shopping for specific ingredients. We did that part for you! Enough to make 4 bottles of 1L water kefir or kombucha beverages. To infuse 1L of your favourite fermented beverage: 1. Measure 2 heaping tablespoons of package contents into a clean and sanitized swivel top bottle. 2. Pour your fermented liquid into the bottle, leaving 1 inch of headspace from the lid. 3. Seal, and gently shake the bottle upside down a few times to ensure the infusion ingredients are well mixed. 4. Continue with secondary fermentation until desired taste is reached. 5. Use a strainer to remove herbs while serving, and enjoy!